This post is actually not about drinking at all. So if you were clicking on this thinking this was going to be an exploration of how beer is such an effective partner to climbing through Germany, and how we should push to include this in our indoor facilities here at home….. it’s not……. so stop thinking about it.
This is actually another think piece about indoor route setting quality. I have touched on this subject repetitively over the past 6 months and as more and more facilities open in my hometown and up and down the coast of Australia, the subject is becoming more and more important.
It will be interesting to see how the flood of facilities begin to shape the styles and setting focus, as more and more of the ‘users’ are not hardcore climbers. Will their tastes change?
We have already seen a huge movement away from bad holds on steep walls. 360 has started producing some of the largest holds on the planet and holds like these have significantly altered the challenge that both setters and ‘climbers’ face in the gym. Indoor climbing is beginning to be less about what you can hold onto and more about how well you can move.
Don’t get me wrong, as difficulty progresses, the difficulty is increased (sometimes) by reducing handhold and foothold size, but sometimes the real challenge is how to use this gigantic hold in front of you. Where do you hold it? Where do you stand on it? What combination of foot movements, hand movements and hip movements allow you to progress? The complexity of what the climber faces is increasing dramatically. The focus shifts from spending years training physically to climb a boulder to spending hours contemplating how to climb a boulder.
Subsequently, the demands on the setting industry are changing immensely. The addition of system training walls into almost every modern facility is likely helping this along. With ‘hardcore’ athletes seeking physical gains moving into this steeper terrain, where they aren’t limited by their facilities setting demands and limitations. They can make any move as hard or as easy as they require without it impacting the other gym users.
This shift means that climbing is becoming more and more accessible to the everyday human. You no longer need to have suffered through ‘jug rash’ and pulley injuries to enjoy complex movements and the ‘boulder cave’.
This shift also means that our industry begins to face other challenges. Expensive holds and volumes becoming the norm. Route setting hours increasing. Larger holds mean lower density of climbs as they take up more space. This all impacts route setting frequency. Do your customers climb the same boulders more than once, once they figure it out? How long should a boulder stay up once it’s solved? Are customers hungry for the next challenge? Do you have the variety of movements across all of your grade ranges?
Soon your head routesetter will need a masters in excel to manage all the variables and distributions appropriately.